The Blue-footed as an indicator of anchovy availability in the northern coast of Peru


Blue-footed boobies (Sula nebouxi) only breed at two islands in northern Peru: Lobos de Tierra (6o25’S) and Lobos de Afuera (6o45’S).  The former is by far the largest and supports ten of thousands birds that breed almost year around.  Lobos de Tierra lies near the southern limit of the Blue-footed booby southern distribution and in the boundaries of the northern limit of the Humboldt Current. Studies on their behavior, breeding biology and foraging ecology have been carried in the coast of Mexico and in the Galapagos Archipelago, but information for Peru is still scarce. Thus, Lobos de Tierra Island offers countless opportunities to examine possible geographical variations their breeding and foraging performance.

The focus of this research is to examine the foraging behavior of the blue-footed booby, which feeds primarily on Peruvian anchovy (Engraulis ringens).  I am interested in determining how Blue-footed boobies adjust their foraging performance according to changes in marine productivity and anchovy availability. Because the Blue-footed boobies exhibit sexual size dimorphism, with females 30% heavier than males, I am also interested in examining possible at-sea resource partitioning between sexes. For testing such hypothesis, I will determine the diet composition and total food ingestion during a feeding trip. This information will be compared to the total number of diving plunges per trip, duration of feeding trips, feeding areas and  maximum foraging distance in order to estimate an index of capture per unit effort (CPUE). Diving behavior, feeding areas and routes will be determined by using bird-borne data loggers equipped with flight sensors, depth meters and compass. These devices are provided by Dr. Benvenuti from the University of Pisa, Italy.  Independent data on marine productivity and anchovy availability is provided by the Peruvian Marine Research Institute (IMARPE) through satellite images of chlorophyll-a concentration, CPUE and anchovy sizes from the commercial fleet around the islands, biomass and patchy distribution of anchovies from hydroacoustic surveys, and location of fishing areas using satellite transmitters set up on fishing vessels. All the parameters above described will allow to the identification of areas where Blue-footed boobies and commercial vessels overlap. These maps will be generated by using GIS analysis.

Foraging characteristics and reproductive success of Blue-footed boobies are closely matched with the availability of anchovy which varies both seasonal and annually with upwelling conditions.  During an El Niño Southern Oscillation (ENSO) event, low marine primary productivity leads to horizontal dispersion, vertical migration or mortality of anchovies.  In other years, strong cold-water upwelling promotes high anchovy productivity. Seabirds are known to respond to these variations with increased fecundity, higher fledgling weights of their young and less foraging effort. For this reason, Blue-footed boobies will be studied under different conditions during the winter (July) 2002 and summer (January-March) 2003 .

In Peru, the fisheries industry also is dependent on anchovy abundance, but needs to avoid overharvesting, especially in years of poor productivity, to maintain a sustainable yield.  Knowledge on the relative abundance of anchovy as provided by seabird foraging patterns and breeding performance may provide an early warning to the Peruvian fisheries industry for controlling harvesting during years of poor marine productivity.